THE WINESIDER

THE WINE CELLAR OF THE FUTURE, TODAY

The Winesider is the foodtech company that revolutionizes the buying experience in all the restaurants of the world because The Winesider offers a unique systems of services based on technology: stock on consignment, consultancy for wine list’s creation and for restaurant staff’s training, automatically updated wine list, digitalization of wine operations, business dashboard, interactive content to improve the customer experience.

HOW IT WORKS

Consulenza

CONSULTANCY

With the consultancy of the Sommelier World Champion 2010, Luca Gardini, we select the best Italian products, and we create the wine list according to your menu, location and customers. We also offer training for your staff, so that they become able to communicate to the customers the qualities and the stories contained in each bottle of wine.

Tecnologia

TECHNOLOGY

Our app allows us to receive informations in real time, so that it can ensure the monitoring of the warehouse and therefore a just in time procurement, reducing storage space and eliminating the risk of unpleasant deficiencies in the wine list.

Pagamento

PAYMENT

You will receive all the references that we have agreed upon and you will pay only when you’ll sell them, all automatically. This eliminates problems related to the rotation of the goods stored in the wine cellar.

Logistica

LOGISTIC

The Winesider’s efficient logistic guarantees the deliveries you need when you need them. This avoids any stock breakages and congestion of your warehouse.

DOC_FX

REPORTING

Through your personal account, you will have access to informations related to the sales of your wine cellar, margins, rotation of products and characteristics of each bottle in real time. Thanks to The Winesider, you will always have full control of what is happening in your restaurant.

DO YOU HAVE A REASTAURANT AND ARE YOU INTERESTED IN OUR SERVICE?

LUCA GARDINI

The best wines can only be selected by one of the most renowned sommeliers of the world. For this reason, we decided to collaborate with Luca Gardini, Sommelier Champion of The World in 2010, and one of the most authoritative voices in the international wine market.
He can boat some notable experiences such as the collaboration with Giorgio Pinchiorri at the Enoteca Pinchiorri restaurant in Florence, and the role of the sommelier for chef Carlo Cracco. Luca, who also holds the title of Founder of The Winesider BIWA – Best Italian Wine Awards, has been collaborating with Gazzetta dello Sport and Corriere della Sera for many years. He has also written for several magazines such as «La Grande Cucina», «Ristorazione Italiana» and «Mixer».
With Gazzetta dello Sport, he published the Gardini Code, which is a great drinking manual suitable for everyone. In 2015, he also inaugurated the Gardini Notes, which is the international platform for his official wine rankings.

OUR PRODUCTS

The Winesider blends the needs of the restaurateur with the expertise of Luca, in order to create a wine list that perfectly matches the cuisine of the restaurant. The list will range from niche producers, to the most popular well known names that cannot be missed.

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CATALOG

REVIEWS

SAPORI SOLARI

Arturo, Milan

The Winesider was first and foremost a guide in the creation of a customized wine list for my restaurant. Thanks to the weekly management of the orders, it has allowed me to give quality and variety to the selection without having to create fixed assets.

AzIENDA AGRICOLA RESSIA

Fabrizio, Neive, Langhe (Piedmont)

The collaboration with The Winesider assures us that our products will be introduced in restaurants that look to the future, that give importance to quality and where the work and the passion that surrounds every bottle is appreciated.

I CAMINETTI DEL SEMPIONE

Giuseppe, Milan

Thanks to The Winesider, I have no worries in the management of the wine cellar. Through the app, I can check my sales and they take care about the orders, ensuring me a wide selection of wines, signed by an exceptional Sommelier.

MACELLAIO RC

Roberto, London and Milan

Thanks to The Winesider I was able to free financial resources that I reinvested in the development of my business by opening new restaurants and by enhancing the client experience of existing ones. Moreover we improved the operational efficiency and the wine lists

THE TEAM

GIANNI MISCIOSCIA

Chairman and Founder

GIACOMO MISCIOSCIA

CEO and Founder

GIANLUCA CASELLA

Chief Commercial Officer

GABRIELE COSTAMAGNA

Chief Digital Officer

FEDERICA ROSSI

Administration and Finance

CHIARA CHECCHINATO

Administration and Finance

CHIARA PAPA

Customer Care

DANILO MAGGIANI

Sales

CONTACT US

ADDRESS

Via Pier Carlo Boggio 69 BIS

TORINO, Italy

PHONE NUMBER

E-MAIL ADDRESS