INFORMATION

Producer: Franco Francesco

Product Description: Grignolino

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Grignolino d'Asti DOC

Grape variety: 100% Grignolino

COMBINATIONS

White meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Often underestimated, this native Piedmontese vine is a sincere and simple red, ideal for a dinner with friends. Dry, slightly tannic, pleasantly bitter with a persistent aftertaste.

INFORMATION

Producer: Destefanis

Product Description: Homines Piemonte Barbera

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Piemonte DOC

Grape variety: 100% Barbera

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Intense purple red, the nose is fresh, with hints of blueberry, plum and cherry.

INFORMATION

Producer: Destefanis

Product Description: Canetis Langhe Dolcetto

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Dolcetto

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Ruby red with garnet reflections and a full, rich and pleasant aroma.

INFORMATION

Producer: Vigneti Massa

Product Description: "Implicit"

Format: Bottle. 1.00

Wine type: Red

Piemonte region

Name: ND

Grape variety: typical red grapes of the region

COMBINATIONS

White meat, red meat, cheese, cured meats, vegetables

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Destefanis

Product Description: Nebias Langhe Nebbiolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Ruby red colour, it has floral notes on the nose and is soft, harmonious, slightly tannic in the mouth.

INFORMATION

Producer: Destefanis

Product Description: "Deligitis" Barbera d'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Barbera

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Coppo

Product Description: "Camp Du Rouss" Barbera D'Asti

Format: 0.375 bottles

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a ruby ​​red color, very dark and intense. The nose is played on enveloping fruity, balsamic and spicy notes. On the palate it is full-bodied, balanced, with perfectly crafted mature tannins. It closes with a long finish, characterized by a fresh fruit aftertaste.

INFORMATION

Producer: Poderi Luigi Einaudi

Product Description: Dolcetto Dogliani

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Dogliani DOCG

Grape variety: 100% Dolcetto

COMBINATIONS

Red meats, cheese, cured meats

EXTENDED PRODUCT DESCRIPTION

Sweetie and that's it. Once again, because tasting this wine you will be overwhelmed by sensations of red fruit, in all its possible variations, accompanied by the typical almond finish. Evident tannin but never too intrusive. At the table it is very versatile. To try, even in summer, with roast beef.

INFORMATION

Producer: Coppo

Product Description: "L'Avvocata" Barbera D'Asti

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

In the glass it has a ruby ​​red color with purple reflections. The olfactory spectrum manifests intense fruity aromas, among which cherry, raspberry and blackberry stand out. On the palate it is full-bodied, fresh, balanced between acid and tannic components. It closes with a persistent finish. Characterized by a slightly almond aftertaste.

INFORMATION

Manufacturer: Ressia

Product Description: Dolcetto D'Alba Vigna Canova

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Dolcetto

COMBINATIONS

White Meat, Red Meat, Fish

EXTENDED PRODUCT DESCRIPTION

Simple, straightforward, simple. We like the dessert for these characteristics as well as for its non-fruity, but 'fruity' nature. It is thanks to the vine, but very often it is also the producer who must bring out the best from the bunch, and with Ressia we always have this certainty.

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Dolcetto D'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Dolcetto

COMBINATIONS

White meats, fish, cured meats

EXTENDED PRODUCT DESCRIPTION

The classic Piedmontese wine for the whole meal that pairs well with appetizers and cheeses. Vinous aroma reminiscent of flowers and ripe fruit.

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Fiulot

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Bright and intense ruby ​​red colour. Vinous and fruity aroma (plum and cherry). The grapes coming from loose and light soils and the modern oenological techniques aimed at obtaining and preserving fragrance and vinosity in the wine make it extremely pleasant in its youth

INFORMATION

Producer: Tenute Cisa Asinari of the Marquises of Gresy

Product Description: Barbera D'Asti

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Ruby red in color with violet reflections, it has intense aromas of wild blackberry, raspberry, cherry and a fine and balanced taste, pleasant and stimulating to drink.

INFORMATION

Producer: Montalbera

Product Description: Ruchè "The Tradition"

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Ruchè di Castagnole Monferrato DOCG

Grape variety: 100% Ruchè

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

Bright red with violet reflections when young, tending towards garnet with age. Intense, persistent, aromatic, fruity aroma, with typical hints of rose petals and violet in the first years, evolving towards spicy notes over time. Warm on the palate, harmonious, full-bodied and balanced with a light tannic component.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Nebbiolo Funsu

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

White Meat, Red Meat, Cheese

EXTENDED PRODUCT DESCRIPTION

This Nebbiolo vinified in steel dispels the preconception of Roero as a minor area for this vine. In fact, delicate but persistent floral aromas rise from the glass. Precisely this character combination also remains in the mouth, thanks to earthiness of violet accompanied by sweetness of rose. It is even enhanced with some seafood preparations.

INFORMATION

Producer: Torraccia del Piantavigna

Product Description: "Tre Confini" Nebbiolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Colline Novaresi DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Not very intense ruby ​​red color. Characteristic, pale scent, with a typical note reminiscent of violets. Harmonious, dry and velvety flavour.

INFORMATION

Producer: Antinori Tenuta Prunotto I Cru

Product Description: Mompertone

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Monferrato DOC

Grape variety: 60% Barbera; 40% Syrah

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Very deep ruby ​​red color with purple reflections. Bouquet rich in fruit, especially plum and cherry with notes of violet, hints of spices and coffee. In the mouth it is enveloping, dense, rich in soft, elegant and persistent tannins.

INFORMATION

Producer: Coppo

Product Description: "Camp Du Rouss" Barbera D'Asti

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Asti DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

At sight it has a ruby ​​red color, very dark and intense. The nose is played on enveloping fruity, balsamic and spicy notes. On the palate it is full-bodied, balanced, with perfectly crafted mature tannins. It closes with a long finish, characterized by a fresh fruit aftertaste.

INFORMATION

Producer: Antinori Tenuta Prunotto I Cru

Product Description: Mosesco

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Dolcetto

COMBINATIONS

Cured meat

EXTENDED PRODUCT DESCRIPTION

Dolcetto d'Alba with a fresh vinous aroma with hints of flower and fruit and a light note of wood. Full and balanced flavour, good texture and typical, elegant almond finish.

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Barbera D'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The characteristic acidity of Barbera is expressed here in all its typicality, aided by that savory touch given by the calcareous soil of this area of ​​the Langhe.

INFORMATION

Producer: Sordo

Product Description: Verduno Pelaverga

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Verduno di Pelaverga DOC

Grape variety: 100% Pelaverga

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Ruby red color tending towards cherry red. The aroma is characteristic, fragrant and fruity, with strong spicy notes. The flavor is dry, with intense flavors of spices and green pepper; It invites tasting for its pleasant acidity, moderate tannicity, balance and body. It is drunk young or after a moderate maturation period. It goes well with all dishes of the Langhe cuisine, in particular cured meats and cheeses.

INFORMATION

Producer: Poderi Luigi Einaudi

Product Description: Pelaverga

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Verduno di Pelaverga DOC

Grape variety: 100% Pelaverga

COMBINATIONS

White meat, red meat, cheese, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Az. Vinicola Palladino Srl

Product Description: Barbera D'Alba Superiore Bricco Delle Olives

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba Superiore DOC

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A Barbera born on the hills of Serralunga d'Alba and which expresses the character and structure of its terroir of origin. Powerful and fresh, the nose recalls black cherry and nutmeg. The full and harmonious flavor attenuates the typical acidity of the vine.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Bric Amel Langhe Nebbiolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

White Meat, Red Meat, Fish

EXTENDED PRODUCT DESCRIPTION

The color is ruby ​​red, brilliant, with slight mauve reflections. The perfume opens with fruity hints of raspberry and currant, while a floral note of rose peeks out in the background. The flavor is captivating, with the freshness of youth combined with the softness of ripe fruit. The tannin, barely noticeable, cleans the palate.

INFORMATION

Producer: Poderi Luigi Einaudi

Product Description: Dolcetto Superiore Vigna Tecc

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Dogliani DOCG

Grape variety: 100% Dolcetto

COMBINATIONS

Cured meat

EXTENDED PRODUCT DESCRIPTION

Great medium-aged wine, deep ruby ​​red in color with violet reflections, with a fresh aroma rich in hints of fruit, full-bodied with intense flavors of undergrowth and pleasantly tannic, slightly almond in the finish.

INFORMATION

Producer: Domenico Clerico

Product Description: Langhe Nebbiolo Capisme-E

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Nebbiolo obtained from the youngest vines of the San Pietro cru. Balsamic sensations emerge on the nose over which fruity aromas, browned wild herbs and spices spread. On the palate it is warm, full on the sip, fresh, savory and persistent.

INFORMATION

Producer: Sordo

Product Description: Nebbiolo D'Alba Valmaggiore

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

“Valmaggiore” is an important and prestigious Nebbiolo d'Alba, and it is from the grapes coming from the vineyards of Vezza d'Alba that Valmaggiore is born. We are located in the heart of the left bank of the Tanaro, in a splendid amphitheater magnificently exposed to the sun, which has always been known for the excellent quality of the grapes. The mild climate and the soft sandy soils of Valmaggiore constitute a perfect habitat for Nebbiolo, which in this land expresses itself with aristocratic finesse. If the Nebbiolo of the Langhe represents the most austere and powerful face, that of the Roero seduces for its subtle refinement, for its delicate aromas, for a more immediate pleasantness of drinking even in youth.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbera D'Alba Peiragal

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Alba DOC

Grape variety: 100% Barbera

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The Barbera d'Alba Peiragal by Marchesi di Barolo is an immediately pleasant red wine with an intense ruby ​​red color. On the nose it expresses notes of blackcurrant, berries and toasted hazelnut, while on the palate it is balanced and harmonious, with an elegant sip and enveloping tannicity.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Roero Audinaggio

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Nebbiolo, grown as in this case on sandy soils, always shows an elegant side. Audinaggio does not make this characteristic disappear, thanks also to a never-too-long aging in wood, which keeps the characteristic fruity notes of cherry and yellow peach intact, pairing them with a pleasant note of pepper. Dense and sweet tannins.

INFORMATION

Producer: Le More Bianche

Product Description: Roero San Bernardo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

White Meat, Red Meat

EXTENDED PRODUCT DESCRIPTION

A wine already of great harmony between fruit and nuanced spice, with a balsamic background destined to make a nose with an already defined but at the same time kaleidoscopic personality even more complex. The crunchiness of the fruit and those balsamic notes already seem to want to spoil the plot of a straight sip, but not a thin one, capable of touching every taste bud with rare tannic grace and polite tension.

INFORMATION

Manufacturer: Tenute Sella

Product Description: Bramaterra

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Bramaterra DOC

Grape variety: 70% Nebbiolo; 20% Croatina; 10% Vespolina

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Bright ruby ​​red color at sight. Expressive nose of raspberry and blackberry, on a spicy and mineral background. The sip is balanced, mineral, full-bodied. With well-blended tannins and harmonious finish.

INFORMATION

Producer: Sordo

Product Description: Barbaresco

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Brilliant ruby ​​red colour, quite transparent, which tends to turn garnet with age. The olfactory profile expresses great elegance and finesse, with floral aromas of violets and small red fruits, ethereal notes and delicately spicy nuances. On the palate it is balanced with good body, with velvety tannins and good freshness. The finish is long and persistent. It has good aging potential and reaches its expressive maturity after at least 5/10 years.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Mompissano Riserva

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Deep ruby ​​colour. On the nose, a bouquet rich in notes of berries, cherries and candy. In the mouth, round, with great body and elegance, with fine tannins in evidence, good olfactory/taste correspondence and notable persistence.

INFORMATION

Manufacturer: Saglietti

Product Description: Brunate

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The perfumes highlight a beautiful set of fruity nuances, in which nothing dominates but everything is expressed with great realism. You can smell wild strawberries but also liquorice. In the mouth it is typical but also very immediate. The finish is a little more incisive in taste, thanks to a nice spicy verve. Live tannin. It goes well with classic traditional Langhe dishes.

INFORMATION

Producer: Torraccia del Piantavigna

Product Description: Ghemme

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Ghemme DOCG

Grape variety: 90% Nebbiolo; 10% Vespolina

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Nebbiolo-based wine that does not miss 10% Vespolina grapes. The result matures for three years in medium-sized wood. The result is an elegant and complex wine, recognized over the years for its richness, its structure and its aromas, capable of striking when it is at its maximum potential, that is, after adequate aging. The finish is reminiscent of pipe tobacco. From pappardelle to duck sauce.

INFORMATION

Producer: Torraccia del Piantavigna

Product Description: Gattinara

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Gattinara DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Nebbiolo aged for 3 years in wood. No make-up but only the search for better harmony. Everything sounds perfect. Typical rings of violet on the nose, to which a 'counterpoint', this time when tasted, is a persistent melody of red fruits, karkadè and cinnamon. Finally, the broad tannic 'score' is beautiful. From partridge in casserole.

INFORMATION

Producer: Domenico Clerico

Product Description: Langhe Rosso Arte

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Langhe DOC

Grape variety: 90% Nebbiolo; 10% Barbera

COMBINATIONS

Red Meat, Cheese

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Sordo

Product Description: Barolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Garnet red color with more evident orange shades as the years go by; delicate, ethereal, intense, broad and persistent aromas; Warm, full, complex, dry and harmonious flavour. Its austerity is linked to the presence of sweet and complex tannins. It enjoys extraordinary longevity.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbaresco Tradition

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Barbaresco Tradizione by Marchesi di Barolo is a symbolic and highly appreciated red wine, characterized by a harmonious, austere and fleshy profile. Notes of ripe red fruit, sweet spices, toasted textures with floral and mentholated touches enliven a body of great class and intensity, with a good tannic texture and a very long finish.

INFORMATION

Producer: Az. Vinicola Palladino Srl

Product Description: Barolo Serralunga D'Alba

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

It is a classic Barolo, produced with grapes from multiple vineyards, all in the municipality of Serralunga d'Alba. On the nose it is characterized by the variety of aromas, from citrus fruits to dried flowers, up to notes of tobacco and hints of peach and raspberry. On the palate it is full-bodied and well structured, characterized by vigorous tannins.

INFORMATION

Producer: Cascina Ca' Rossa

Product Description: Roero Le Coste

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Roero DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

The wine is garnet red in color, typical color of the Nebbiolo grape. On the nose there are hints of cherry, plum, raspberry and violet, all distinctive and identifying aromas of Nebbiolo. Subsequently, strawberry, blackberry, blueberry, tobacco, licorice and vanilla are also perceived. Finally, the aromas of cocoa, cinnamon and pink pepper are also noticeable. The mouth is instead characterized by a medium astringency of tannins and appreciable freshness, well balanced by alcohol and softness. Overall, the wine has excellent balance and structure.

INFORMATION

Producer: Tenute Cisa Asinari of the Marquises of Gresy

Product Description: Barbaresco Martinenga

Format: 0.375 bottles

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Soft nose on notes of small, well-ripe red fruits, accompanied by delicious sweet spices. The gentleness of the flavor continues in the mouth, thanks to strawberries and raspberry jam. On the finish the wine turns towards more masculine sensations of earth and tobacco. Powerful tannin.

INFORMATION

Producer: Cascina Ballarin

Product Description: Barolo "Tre Ciabot" - Agricultural Spirit

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

3 x 3 = Barolo Tre Ciabot. This wine multiplies the aromatic characteristics of Nebbiolo, given that the bunches come from three vineyards located in three municipalities (La Morra, Novello and Monforte). The choice is obviously to give this label great complexity. Refined and persistent mouth

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Barbaresco

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Great body and elegant tannins. The Barbaresco from what was one of the first cooperative wineries in the Langhe area.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbaresco Riserva Della Casa

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

To enhance all its richness and allow the various components to blend perfectly with each other and give us a fully expressed wine, but capable of a very long life, Barbaresco Riserva ages for 2 years in traditional large Slavonian oak barrels, which contribute to make it harmonious and balanced and increase the finesse of the bouquet. It completes its refinement in the bottle for several months and can only be marketed approximately 4 years after the harvest. The maturation plateau of Barbaresco Riserva exceeds 20 years. The color is intense garnet red, gradually permeated by orange reflections over the years. The scent is intense, ethereal, with a clear hint of tobacco, dog rose and spices. The goudron is notable. The flavor is elegant, with well-expressed, abundant, but balanced and pleasant tannins.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barbaresco Serragrilli

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

The Barbaresco "Serragrilli" by Marchesi di Barolo is a masterful interpretation of this historic denomination that comes to life here in the Neive area. On the nose, the aromas of berries, dog rose, wet earth and tobacco are clear and elegant, with minty contours that lead to a harmonious, decisive and balanced sip between freshness and tannic verve, with a pleasant savory extension on the finish.

INFORMATION

Producer: Sordo

Product Description: Barolo Monvigliero

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

Wine with a beautiful garnet red color, with inviting ruby ​​reflections. Small arches, large and persistent tears highlight its perfect clarity. The elegant, intense, broad and persistent bouquet; you can easily perceive the hints of dried rose, undergrowth, sweet tobacco and spices. On the palate it shows a great structure with sensations of intense and pleasant heat. Fresco in its right flavor, interesting for its tannins that turn towards sweet; its flavor range is enhanced by light hints of chocolate, ripe fruit and spices. Fascinating ripe tannins evolve into a fresh and balanced sweetness. Its range of flavors is intensified by notes of chocolate, ripe fruit and spices. A wine of great balance, capable of exciting and satisfying even the most demanding consumer.

INFORMATION

Producer: Az. Vinicola Palladino Srl

Product Description: Barolo Parafada

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Fragrant and inviting with notes of rose, mandarin and violet, it expresses great tannin quality on the palate, evolving into balsamic and floral aromas. It reveals in the complexity of the structure the peculiar characteristics of its land of origin.

INFORMATION

Producer: Cascina Ballarin

Product Description: Bussia

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

A beautiful red wine with an intense ruby ​​color with very light orange notes. The scent is very intense, toasted, floral, with intriguing minty notes. The taste opens with majestic power, long tannicity, finesse and discreet juice, with a rich and persistent finish still marked by the oak.

INFORMATION

Producer: Coppo

Product Description: "Pomorosso" Nice

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Nizza DOCG

Grape variety: 100% Barbera

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Barbera produced only in the best years, it owes its name to the presence of a red apple tree on the top of the vineyard. The soil, of marine sedimentary origin, gives it minerality and finesse.

INFORMATION

Producer: Antinori Tenuta Prunotto I Cru

Product Description: Bric Turot

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

White meats, red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

INFORMATION

Producer: Antinori Tenuta Prunotto I Classici

Product Description: Barolo

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Garnet red colour. Complex and broad bouquet with hints of violet and undergrowth. Full and velvety flavor, very well balanced.

INFORMATION

Producer: Giovanni Rosso Agricultural Company

Product Description: Barolo Cerretta

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Complex and important nose: violet, dried rose, ripe cherry and white pepper. The taste shows off the richness of Serralunga, solid body, enveloping tannin, silky and precise finish.

INFORMATION

Producer: Marchesi Di Barolo

Product Description: Barolo Riserva Della Casa

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red Meats

EXTENDED PRODUCT DESCRIPTION

To enhance all its richness and allow the various components to blend perfectly with each other and give us a fully expressed wine, but capable of a very long life, Barolo Riserva ages 3 years in traditional large Slavonian oak barrels, which contribute to make it harmonious and balanced and increase the finesse of the bouquet. It completes its refinement in the bottle for several months and can only be marketed approximately 6 years after the harvest. The maturation plateau of Barolo Riserva exceeds 30 years. The color is intense garnet red, gradually permeated by orange reflections over the years. The scent is intense with clear hints of violet, rose and spices, cinnamon, nutmeg, which, over time, evolve into tobacco, leather, truffle. The flavor is elegant, dry, austere but velvety, harmonious, enveloping, with abundant tannins, well expressed, but soft and pleasant.

INFORMATION

Producer: Poderi Luigi Einaudi

Product Description: Cannubi

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barolo DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

Steel and 30 months of wood to mature; the rest is thanks to the Cannubi vineyard of the Einaudi estate. Aromas of wild strawberry, wild blackberry and spices. In the mouth it is full and velvety. When tasted, the fruit remains clearly present, but it is the oriental spices, especially cinnamon and clove, that rise in tone, without however ever taking over. Mentholated finish."

INFORMATION

Producer: Tenute Cisa Asinari of the Marquises of Gresy

Product Description: Barbaresco Gaiun Martinenga

Format: Bottle. 0.75

Wine type: Red

Piemonte region

Denomination: Barbaresco DOCG

Grape variety: 100% Nebbiolo

COMBINATIONS

Red meats, cured meats

EXTENDED PRODUCT DESCRIPTION

It was born in 1982 as a selection of a part of the Martinenga vineyard towards Asili and is produced only in the best years. Its slightly more international taste due to the aging in small French wooden barrels has ensured it notable successes. The structure is noteworthy and always coexists with that class and elegance that only Martinenga can provide. It has great capacity for evolution and is rewarded when paired with game as well as important second courses and mature cheeses.